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La Ciambellina "DE ROMA"
The importance of the territory and traditions, the evolution of a product that represents our origins and our city: ROME
Institutional support
The Ciambellina "DE ROMA" was born thanks to the collaboration and patronage of the "Gruppo Storico Romano", an association in continuous development aimed at bringing back into fashion the customs and traditions of ancient Romans! Among these, our iconic Ciambellina cannot be missed
One Word: Rome
A highly appreciated dessert since ancient times, a symbol of the Roman area for centuries.
Latest Products
La Ciambellina "DE ROMA"
The taste of Roman tradition. The ancient recipe combined with modern production techniques
With Red Wine and Anise.
The Bigné
Cream puffs, normal or in the Craquelin version. Packaged, easy and quick to fill and as good as those from the pastry shop
The Corn Basket
A fantastic corn basket, single portion, ready to fill in any way. A tasty idea and easy to prepare.
the Ciambellone
The perfect breakfast, to dip in cappuccino or eat alone.
The tart
The party dessert, a smile for everyone. With plum or apricot jam
About Us
Our History
At Rossana Dolciaria we have been producing traditional sweets and biscuits since 1970, always keeping faith with the satisfaction of our customers. The quality of our products and excellent service are our top priority. Contact us to find out more about our services and how we can help you.
Rossana Dolciaria was born as a pastry shop in 1970 in San Vito Romano (RM), and then in 1986 it became a company producing and selling biscuits and sweets thanks to the entrepreneurial vision of Sinibaldo and Enrico Ruggeri. The greatness of the brand has always been the balance between product quality and price, gradually increasing productivity over time. Today the company is already present with various products in the GDO and in the future it will be within everyone's reach, since our mission is not to lose the quality of the past and tradition, evolving it to today's habits!
